Description
Delight in a quick and easy breakfast treat with these Cinnamon Sugar Biscuit Waffles. Made from flaky layer biscuits coated in a cinnamon-sugar mixture and cooked to golden perfection in a waffle iron, this recipe offers a sweet and satisfying twist on classic waffles perfect for busy mornings or casual brunches.
Ingredients
Scale
Main Ingredients
- 1 (16.3-ounce) can Grands! Flaky Layers Biscuits (8-count)
- 1/2 cup sugar
- 1/2 teaspoon ground cinnamon
Instructions
- Preheat and prepare waffle iron: Preheat your waffle iron and lightly spray it with nonstick cooking spray to prevent sticking, ensuring easy waffle removal after cooking.
- Mix cinnamon sugar: In a medium bowl, combine the sugar and ground cinnamon thoroughly. Set this mixture aside to coat the waffles after cooking.
- Prepare the biscuits: Open the biscuit can and carefully separate each biscuit. Gently stretch each biscuit to about 4 to 5 inches in diameter to help them cook evenly in the waffle iron.
- Cook the waffles: Place one stretched biscuit in the center of the preheated waffle iron and press the iron closed. Cook for 4 to 5 minutes or until the biscuit turns a golden brown color, indicating it is cooked through and crispy.
- Coat with cinnamon sugar: Remove the warm waffle from the iron immediately and place it into the bowl with the cinnamon sugar mixture. Toss the waffle gently but thoroughly to coat, pressing lightly to help the sugar adhere to the warm surface.
- Serve and keep warm: Serve the cinnamon sugar biscuit waffles immediately for the best taste and texture. If preparing multiple waffles, keep the cooked ones in a warm oven to maintain warmth while cooking the rest.
Notes
- Stretching the biscuits allows for thinner waffles that cook more evenly and crisp up nicely.
- Use nonstick spray or a little butter on your waffle iron to prevent sticking.
- Serve with syrup, fresh fruit, or whipped cream for added flavor.
- These waffles are best enjoyed fresh but can be kept warm in a low oven if needed for a short period.
- Ensure the waffle iron is fully preheated before cooking for best results.
