Description
These Keto Crispy Cinnamon Cream Cheese Roll Ups are a delightful low-carb snack that combines the creamy richness of cream cheese with the warm sweetness of cinnamon and sugar substitutes. Perfect for a quick breakfast or an indulgent treat, these crispy roll ups are baked to golden perfection, offering a satisfying crunch while keeping carbs low.
Ingredients
Scale
Roll Ups
- 6 Low-Carb Tortillas (small, street taco size)
- 5 ounces Cream Cheese, softened
Sweet Cinnamon Mixture
- 1/4 cup Swerve Confectioner’s Sugar Substitute
- 1/4 cup Swerve Granulated Sugar Substitute
- 2 tsp Cinnamon, divided
Finishing
- 4 tbsp Butter, melted
Instructions
- Prepare the Cream Cheese Mixture: In a mixing bowl, combine the softened cream cheese, Swerve Confectioner’s Sugar substitute, and 1 teaspoon of cinnamon. Mix until the mixture is smooth and well combined, ensuring no lumps remain.
- Spread the Mixture on Tortillas: Evenly spread the cream cheese mixture over the surface of each low-carb tortilla, covering them completely but leaving a tiny border at the edges for easier rolling.
- Add Cinnamon and Sugar Topping: Sprinkle the remaining 1 teaspoon of cinnamon along with the 1/4 cup of Swerve granulated sugar substitute evenly over the cream cheese layer to add extra sweetness and spice.
- Roll the Tortillas: Carefully roll each tortilla tightly from one end to the other, ensuring the filling stays inside, and place each roll seam-side down on a baking sheet lined with parchment paper.
- Brush with Butter: Using a pastry brush, generously brush the melted butter over the tops of all the rolled tortillas to help them crisp up and develop a beautiful golden crust during baking.
- Bake to Perfection: Preheat your oven to 350°F (175°C). Bake the roll ups on the middle rack for 15 to 20 minutes or until they become golden brown and crispy on the edges. Remove from the oven and let them cool slightly before serving to enjoy a warm, crispy treat.
Notes
- Use low-carb tortillas to keep this recipe keto-friendly and low in carbohydrates.
- Softening the cream cheese beforehand makes spreading much easier and ensures a smooth filling.
- Adjust the sweetness by using more or less Swerve sugar substitutes according to taste.
- For extra crunch, you can slightly increase the baking time but watch closely to prevent burning.
- Serve warm for the best texture and flavor experience.
